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Ganache Chocolates

Serves: 30+

Impress all your friends with this simple chocolate ganache recipe.


1 serve chocolate ganache recipe here

400g chocolate for coating. (may need more)


Slowly melt chocolate in a bowl sitting above a saucepan of simmering water.

Using chocolate moulds, coat the inside with chocolate then place in fridge

Make the ganache as per instructions here

Remove moulds from the fridge and 3/4 fill the moulds with the ganache.

Place back in the fridge

Once ganache has crystallised, remove from fridge and top up moulds with the remainder of melted chocolate

Leave to set and remove from moulds

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